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  • Chickpea Flour 500g

    Chickpea Flour 500g

    Chickpea Flour is a gluten free all purpose flour that can be used in many baked goods. It has a mild, nutty flavor and is part of the legumes family.

  • Spelt Flour Wholegrain 500g

    Spelt Flour Wholegrain 500g

    Spelt flour with it’s mild nutty flavor, is a popular alternative to wheat. Although it contains gluten, the gluten structure in Spelt Flour is different from the one in Wheat Flour. Many individuals who are unable to consume Wheat products seems to be able to consume Spelt Flour without digestive upset. Use spelt flour in muffins, cookies and cakes.